Its colour is pale gold and shiny. It envelops a nose of toasted notes, pralines and mature fruits such as plum or figs. Its finish is sweeter, fresh, and faithful to the House style. « Le biographe » is a composition dedicated to thirst as in great occasions, for sheer and gourmet pleasure.
With its pale golden colour, "L’interprète" smells disclose aromas of white fruits such as pear, then citrus, pineapple, apricot and toasted bread. In the palate, its fleshy, ample and tonic attack makes it perfect for tasting during an aperitif.
Its colour is characterized by a nice shiny salmon pink with copper glints, enhanced by some fine and rapid effervescence. In the nose, red fruits mix with plum before letting in aromas of citrus, exotic fruits and kirsch. Its finish delivers round and gourmet flavours that make this champagne match with a red fruit sabayon or at aperitif.
Delivered in a golden yellow colour, its successive sipping reveals its flavours: chopped oranges, notes of honey, bergamot and stewed fruits create its richness. They are followed by fragrances of old rum, sweet spices, chocolate and tobacco. Its fruity and vinous character is reflected before being refreshed by an acidic finish. Enjoy this artwork in winter during an evening by the fireplace, or while tasting a Tatin pie, mature Comté cheese or duck roasted in honey.
Like François did, enjoy notes of fruit pastes and roasting offered by this single grape-variety. A perfect harmony creates in the palate: spicy sensations, elegance and generous finish, calling for a gastronomic match.
Reaching the mount "Mont Marvin", is like travelling in a pale golden colour vivid with soft green hints inside slow and fine bubbles. It is like smelling aromas of white fruits, quince and honey, and vanilla. It is like tasting an elegant wine, crunchy and soft. It is like sharing a tasting between œnophiles during an aperitif, or with some river fish, or with a pie made with yellow-fleshed fruits.
The colour is golden and shiny; the nose is straight, mineral and pure, exuding aromas of white fruits, chopped pear and apple, fresh bread and dried fruits like almond or nut. Tasting reveals the powerful, firm and frank character of the wine, quickly replaced by some fruity and crunchy freshness. It will be perfect during a seafood meal, with feathered game, or for forward thinkers, served with pan-fried foie gras or bitter chocolate.